BYT CIIMAR
2014/2017
SOJA DE PORTUGAL sponsors undergraduate scholarships of the Blue Young Talent program.
2016 Theme
Glycerol as alternative ingredient for fish feed - potential for aquaculture.
2015 Theme
Potential use of processed animal proteins for Sparus aurata: effect on growth, digestibility and microbiota.
2014 Theme
Effect of exogenous enzymes on digestibility and function and integrity of intestine in turbot (Scophthalmus maximus).
Partners
Centro Interdisciplinar de Investigação Marinha e Ambiental; Faculdade de Ciências da Universidade do Porto.
http://www.ciimar.up.pt/news_details.php?id=63