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19
January
2017

AQUASOJA sponsored the IACA and FEFAC events

Aquasoja sponsored IACA and FEFAC on the Commite for Fish Food, promoted by FEFAC on January 19th, at the Zenit Hotel in Lisbon and the sustainability workshop on january 20th at the School of Agriculture at the University of Lisbon.

The sustaintability workshop was held on the themes: The strategies for the EU and Portugal´s food chain for a sustainable livestock production. What are the impacts of climate changes in livestock production and how to mitigate these effects? Will sustainable raw materials as Soy and FEFAC programs such as Soja Plus, represent higher costs and difficulties on provisioning? What are EU and Portugal doing on that matther? What’s the pressure made by the market and the consumers? Those where some of the addressed themes.

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